홈 > Term: skim
skim
To remove a substance, such as fat or foam, from the surface of a liquid.
- 품사: verb
- 분야/도메인: 요리
- 카테고리: 요리
- Company: Better Homes and Gardens
0
작성자
- jwgrad
-
(Bronze) 261 포인트 - 100% positive feedback
