홈 > Term: parbroil
parbroil
To boil a food, such as vegetables, until it is partially cooked.
- 품사: verb
- 분야/도메인: 요리
- 카테고리: 요리
- Company: Better Homes and Gardens
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작성자
- jwgrad
- 100% positive feedback
To boil a food, such as vegetables, until it is partially cooked.