홈 > Term: de Brun-van Eckstein rearrangement
de Brun-van Eckstein rearrangement
The isomerization of an aldose or ketose when mixed with aqueous calcium hydroxide to form a mixture of various monosaccharides and unfermented ketoses; used to prepare certain ketoses.
- 품사: noun
- 분야/도메인: 화학
- 카테고리: 유기 화학물질
- Company: McGraw-Hill
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