홈 > Term: haddock
haddock
A North Atlantic fish, the smaller cousin to the cod. The haddock has firm white flesh that is mild in flavor. Smoked haddock is called "finnan."
- 품사: noun
- 분야/도메인: 요리
- 카테고리: Fish, poultry, & meat
- Company: USDA
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- Jwolson
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